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A classic Italian dish with perfectly pan-seared chicken in a tangy, buttery lemon sauce, bursting with fresh flavors from capers and a hint of white wine. Simple, elegant, and utterly delicious! IngredientsFor the Chicken Piccata: 4 boneless, skinless chicken breastsSalt and freshly ground black pepper, to taste1/2 cup all-purpose flour (for dredging)2 tablespoons olive oil2…

Craving takeout? Make this Sesame Chicken at home! 🤩 With crispy chicken coated in a sticky sesame glaze, this dish is a perfect balance of sweet, savory, and tangy flavors. Serve it with steamed rice or stir-fried veggies for the ultimate meal! 🍚 Ingredients:For the Chicken: 2 lbs chicken breast, cut into bite-sized pieces 🥩½…